We don't take a cut of your good nights.
Restaurant tech that stays out of your way.
We Built Dashi Because the Math Didn't Make Sense
The more successful a restaurant becomes, the more it pays for reservation software. Fill more tables, higher bill. Better hospitality, bigger fees. Grow, and the costs scale against you.
Per-cover fees are a success tax, and the industry accepted them as normal.
We didn't.
Dashi charges a flat monthly fee per location. A busy Saturday belongs to the operator who worked it. Your costs stay predictable, your guest list stays yours, and a good month stops arriving with a larger invoice attached.
What We Believe
The core principles that drive everything we do.
Your Guest List Stays Yours
Every email, phone number, dietary note and anniversary belongs to the restaurant that earned it. Our merchant terms put it in writing: Dashi will not use your guest data to market competing establishments to your guests. Read the clause before you believe us.
Your Bill Doesn't Move When You Get Busy
No per-cover fees, at any volume. A full Saturday and a quiet Tuesday cost the same. Your rent doesn't rise when the dining room fills, and neither does your software bill.
We Carry the Risk of Switching
Your old system stays live for thirty days. We migrate your menu ourselves. Someone from Dashi is in your dining room for your first Friday. And you get a named person whose phone is answered while service is running. Month to month after that, so we have to keep earning it.
Proudly Canadian
Built in Toronto, for independent restaurants across Canada.
The name comes from the Japanese broth that sits under everything else on the plate. It does its job without competing with the dish. That is the job we want the software to do while your dining room is full.
See Dashi Reserve on your floor plan
Flat monthly pricing. No per cover fees.
