Dashi for cafes and bakeries

Morning rush.No mystery.

Keep custom drinks, bakery counts, pickup orders, and payments easy to follow from open through the afternoon changeover.

Cafe team member working at the service counter

Built for repeat guests and constantly changing trays.

A system shaped around the shift.

Cafes need speed without flattening the details. Dashi keeps modifiers, dayparts, item availability, guest history, and pickup orders in the same daily workflow.

Opening

Set the dayparts

Start with the right breakfast menu, prices, modifiers, and available bakery items.

Morning rush

Keep custom orders readable

Capture size, milk, temperature, add-ons, and food choices without turning the ticket into guesswork.

Pickup wave

See what is due next

Keep direct pickup orders visible beside in-store work so promised times do not disappear in another tablet.

Afternoon

Change what guests can order

Update sold-out items and shift the menu as the display case and service day change.

Connected by Dashi

The small details stay attached to the order.

From a milk substitution to the last croissant, Dashi helps the counter and prep team work from the same information while preserving a clearer guest history.

Flexible modifier groups for drinks, meals, and add-ons
Direct pickup ordering connected to the operating queue
Live menu and item availability controls
Guest, order, payment, and reporting context in one platform
Mobile Dashi ordering menu with cafe items and categories

Fit matters

What to verify before you switch.

If you sell complex retail inventory alongside prepared food, show us how you track variants and stock. We will confirm which parts fit Dashi and which may need another tool.

Can Dashi handle drink modifiers?+

Yes. Menus can include modifier groups for common choices such as size, milk, flavour, preparation, and add-ons.

Can guests order ahead for pickup?+

Dashi Online supports direct ordering, including pickup workflows, so the order can enter the same operating environment as in-store service.

Can we change menus during the day?+

Yes. Daypart menus and item availability can help the team present the right choices as breakfast, lunch, and stock levels change.

Bring your current setup

See the workflow with your restaurant in mind.

Request a demo